Look, I’m a beer drinker not brew master who makes poetry out of a review. Each beer includes a brief description from either Ancient Fire Wines or directly from the brewery. The list is divided into two sections autumn and winter. Two are from my own scourings of online reviews of what I’d like to try. I went through Jason’s entire list and pulled out the spice-infused beers AND on what’s available through Thanksgiving. In November many autumn craft beers are reaching the end of their release period and buzzing about the winter season. (Good times at the AFW household, dontcha think!?) Here’s the scoop. As it turns out, he just wrapped up a 2-part Autumn beer shoot-out where he and his wife tasted their way through 16 (yes…SIXTEEN) autumn beers and highlighted the top four. To help me compile a list of worthy spicy holiday beers I turned to Jason at Ancient Fire Wines for advice. He’s an award-winning wine, cider, and beer maker and I knew I was in good hands. Holiday beers excel at celebrating the season of spice. And every year, breweries across the nation love to help us to do exactly that. It’s time to thank what you love and raise a toast to life’s deliciousness. Ocean dwellers admire the change of light over the Pacific, and the desert offers up its own magic. Who can’t find something to love about the late autumn, winter transition? One week you’re admiring leaves bathed in colors of golds, butterscotch, ochre, and bronze–the next–you have the austerity of empty branches decorated with snow.
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